Savory Oatmeal with Sautéed Mushrooms - Cookidoo® – the official Thermomix® recipe platform
Savory Oatmeal with sautéed mushrooms and eggs—quick, easy, and delicious! Try this recipe on Cookidoo® for a satisfying meal. Sign up free today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 4 large eggs
- 36 ½ oz water
- 5 oz cremini mushrooms
- 5 oz fresh shiitake mushrooms
- 1 oz unsalted butter
- ½ oz extra virgin olive oil
- 3 oz Swiss chard
- ½ oz soy sauce
- 7 oz old fashioned rolled oats
- 32 oz vegetable stock
- 1 pinch salt
- 2 oz vinegar
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