Couscous and Smoked Turkey Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certificatio
This couscous smoked turkey salad includes nectarines & dried cherries with a lemon juice olive oil Dijon mustard dressing served on a bed of lettuce leaves
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 teaspoon ground cumin
- 1 package (10 oz.) couscous (Moroccan pasta)
- ⅓ cup dried tart cherries
- 3 Tablespoons fresh lemon juice
- 2 Tablespoons olive oil
- 1 Tablespoon Dijon mustard
- ¾ teaspoon salt
- ¼ teaspoon coarsely ground black pepper
- 3 ripe medium nectarines, diced
- 4 oz. smoked turkey breast (in 1 piece), cut into ¼-inch pieces
- Boston lettuce leaves
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