Barbecued Shrimp Recipe - Ruth's Chris
Ruth's Chris is sharing some of our most popular recipes for you to make at home! Try making our delicious Barbecued Shrimp for your next dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ruthschris.net.
Ingredients
- 20 Each 16/20 Shrimp (peeled and deveined)
- 1 oz vol Canola Oil
- 1 TBL + 5 tsp Green Onions, chopped
- 2 oz volume Dry White Wine
- 1 tsp Fresh Chopped Garlic
- 4 TBL Worcestershire Sauce
- 1 tsp Tabasco Sauce
- ½ tsp Cayenne Pepper
- ½ tsp Paprika
- 8 oz weight Butter, salted
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