Avocado cream with sweet potato chips - Olive Oils from Spain
Blend ripe avocados with lime juice, garlic, and salt until smooth. Slice sweet potatoes into thin chips. Bake until crispy.
Ingredients
- 2 avocados
- 1 garlic clove
- ¼ cup soy milk
- 1 tablespoon lemon juice
- 1 cilantro sprig
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