Spaghetti with olives and breadcrumbs Recipe | Food Network UK

Name: Spaghetti with olives and breadcrumbs Recipe | Food Network UK
Total time: 20 min
Ingredients: 500g spaghetti; 175ml extra virgin olive oil; 50g seasoned dried breadcrumbs; 1/4 tsp sea salt, plus more for seasoning; 1/4 tsp freshly ground black pepper, plus more for seasoning; 100g pitted and roughly chopped black olives (recommended: kalamata); 100g pitted and roughly chopped large green olives (recommended: Bella Di Cerignola); 35g freshly grated Parmesan; 60g chopped fresh flat-leaf parsley

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

500g spaghetti
175ml extra virgin olive oil
50g seasoned dried breadcrumbs
1/4 tsp sea salt, plus more for seasoning
1/4 tsp freshly ground black pepper, plus more for seasoning
100g pitted and roughly chopped black olives (recommended: kalamata)
100g pitted and roughly chopped large green olives (recommended: Bella Di Cerignola)
35g freshly grated Parmesan
60g chopped fresh flat-leaf parsley