Gooey lemon butter cake Recipe | Samsung Food App

Ingredients

• 1/2 cup (110g) unsalted butter, melted
• 3/4 cup (150g) granulated sugar
• 1 large egg, room temp
• 1 tsp vanilla extract
• Zest of 2 lemons (2 tbsp)
• 2 tbsp fresh lemon juice
• 1 1/4 cup (165g) all purpose flour
• 1 tsp baking powder
• 1/4 tsp salt
• 6 oz cream cheese, room temp
• 3 cups (360g) powdered sugar, plus more for dusting on top
• Zest of 1 lemon (1 tbsp)