Tahini and Beetroot Dip - Cookidoo® – the official Thermomix® recipe platform
Indulge in a easy, flavorful Tahini and Beetroot Dip perfect for Thermomix® users. Perfect for Middle Eastern cuisine lovers!
Ingredients
- 750 g water
- 450 g raw beetroots
- 225 g tahini
- 45 g lemon juice
- 2 garlic cloves
- 3 ice cubes
- ¼ tsp fine sea salt
- extra virgin olive oil
- 1 Tbsp toasted pine nuts
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