Chackchouka Recipe - Traditional Tunisian Dish with Green Peppers and Eggs
Learn how to make the authentic Chackchouka recipe from Tunisia with green peppers, onions, olive oil, salt, cayenne pepper, and eggs. This flavorful dish is perfect for breakfast, brunch, or any...
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Cooking tools:
- Chef's knife
- Cutting board
- Pan
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
- Colander
Ingredients
- 3 green peppers
- 2 onions
- 8 small washed tomatoes
- olive oil
- salt
- pepper
- cayenne pepper
- 6 eggs
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