Gluten-Free Baked Crab Dip | Wheat Free Mom
Gluten-Free Baked Crab Dip for wheat-free moms and seafood lovers. Perfect appetizer or meal!
Ingredients
- 1 pkg Cream cheese
- 1/2 Tbsp fresh lemon juice
- 1/4 Cup mayo
- 1 can crab meat
- 2 tsp old bay seasoning
- 1 tsp Garlic powder
- 1 Tbsp Worcestershire sauce
- 1-2 Tbsp finely chopped jalapenos
- 2-3 cups shredded cheese
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