Ultimate Baked Crab Dip with Creamy Cheese Flavor - Seafood Portal

Ingredients

• 8 oz cream cheese, softened
• 1 cup sour cream
• 1 cup shredded sharp cheddar cheese
• 1 cup lump crab meat (fresh or canned, drained)
• 1/2 cup mayonnaise
• 1 tbsp Worcestershire sauce
• 1 tbsp lemon juice
• 1 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp smoked paprika
• Salt and pepper to taste
• 2 green onions, sliced (for garnish)
• Baguette slices or assorted crackers
• Fresh vegetable sticks (carrots, celery, bell peppers)