Ingredients
- 500 g Wasser
- 750 g Kartoffeln
- 450 g Brokkoliröschen
- ¾ TL Salz
- 20 g Öl
- 20 g Zitronensaft
- 1 ½ TL Senf, mittelscharf
- 2 Prisen Pfeffer
- ¼ TL Paprika rosenscharf
- 500 g Lachsfilet, frisch, ohne Haut
- ½ Bund Dill
- 250 g Milch
- 25 g Speisestärke
- 1 TL Senf, mittelscharf
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