Chocolate Raspberry Mousse Cup Recipe with Mint - richmondmagazine.com
Raspberries keep on charging hard through September in Virginia, and you might even see them at farmers markets in October. Part of the rose family, they’re high in vitamin C, manganese and fiber,...
Keywords
- recipes
- Brandon Fox
Ingredients
- 2 cups of semisweet chocolate chips
- 2 tablespoons of solid vegetable shortening
- 1 tablespoon (1 envelope) of unflavored gelatin
- 1/4 cup of cold water
- 1/2 cup of boiling water
- 1/4 cup of sugar
- 1 1/2 cups of fresh raspberries
- 2 cups of whipped cream (1 cup of heavy cream, whipped)
- Fresh mint
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