Pasta, Pancetta and Peas Recipe | Sunny Anderson | Food Network

Pasta, Pancetta and Peas Recipe | Sunny Anderson | Food Network

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Ingredients

  • 16 ounces fettuccine
  • 8 ounces pancetta, diced
  • 1/2 onion, chopped
  • 1 (10-ounce) bag frozen peas
  • 2 cloves garlic, minced
  • 1/4 cup grated Parmesan
  • Salt and freshly ground black pepper
  • 1/2 lemon, juiced

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