Nick's Picks: Tuna Melt Mac And Cheese
Nick’s Picks: Tuna Melt Mac And Cheese Ingredients A flavor fusion of a tuna melt with mac and cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familylife.org.
Cooking tools:
- Oven
- Stove
- Saucepan
- Pot
- Colander
- Saute pan
- Baking pan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Spatula
- Can opener
Ingredients
- 1 12oz can Albacore Solid Tuna
- 2-3 Ribs of Celery Diced
- 1/2 Onion Minced
- 2 Tbsp Dried Parsley
- 2 Tbsp Dijon Mustard
- 1 Lemon juiced
- 1 Pound Pasta (Cavatappi, Rigatoni, Penne)
- 1 Stick of Butter
- 3 Tbsp Flour
- 2 1/2 Cups Milk
- 2 Cups Shredded White Cheddar
- Salt
- Pepper
- 1 1/2 cups Panko breadcrumbs
- 1/2 Cup Grated Parmesan
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