Easy Crockpot Apple Cider Pulled Pork Recipe Fall - Chef YoYo
Make forktender Crockpot Apple Cider Pulled Pork effortlessly This simple slow cooker apple cider pulled pork recipe is perfect for cozy Fall Supper Ideas Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 4-pound pork shoulder (Boston Butt)
- about a quarter cup of light brown sugar (ensure it's packed well)
- a tablespoon of smoked paprika
- garlic powder
- onion powder
- a full teaspoon of dried sage
- half a teaspoon of thyme
- Salt and black pepper
- about 1 1/2 cups of unsweetened apple cider
- 1/4 cup of sharp apple cider vinegar
- 2 tablespoons of dark maple syrup
- 1 tablespoon of Worcestershire sauce
- one roughly chopped large yellow onion
- four smashed garlic cloves
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