Mealime - Italian Garden Salad with Crispy Mozzarella & Chunky Tomato Dressing
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.mealime.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Baking sheet
- Skillet
- Plate
- Spatula
- Tongs
- Salad spinner
- Paper towel
- Parchment paper
Ingredients
- ½ (170 ml) jar artichoke hearts, marinated
- 1 egg
- 1 English cucumber
- ½ small pkg fresh basil
- ½ (227 g) pkg fresh mozzarella cheese
- ¼ cup Kalamata olives, pitted
- ½ head romaine lettuce
- 1 shallot
- 1 tomato
- all-purpose flour
- black pepper
- crushed red pepper
- extra virgin olive oil
- garlic powder
- Italian seasoning
- panko bread crumbs
- red wine vinegar
- salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mealime - Italian Garden Salad with Crispy Mozzarella & Chunky Tomato Dressing
mealime.com
Mealime - Italian Garden Salad with Crispy Mozzarella & Chunky Tomato Dressing
mealime.com
Mealime - Italian Garden Salad with Crispy Mozzarella & Chunky Tomato Dressing
mealime.com
Mealime - Antipasti Pasta Salad with Crispy Prosciutto, Artichokes & Mozzarella
mealime.com
Mealime - Antipasti Cauliflower Salad with Crispy Prosciutto, Artichokes & Mozzarella
mealime.com
Mealime - "Antipasti" Salad with Marinated Chickpeas, Mozzarella & Veggies
mealime.com
Mealime - "Antipasti" Salad with Prosciutto, Marinated Chickpeas & Mozzarella
mealime.com
Mealime - Cheesy "Antipasti" Frittata with Marinated Veggies & Arugula Salad
mealime.com