Tex-Mex Bean Salad - Delicious Living
This salad can be served as an entree or a side dish.
Ingredients
- 1 14-ounce can black beans (rinsed and drained)
- 1/2 cup red bell pepper (diced)
- 1/2 cup red onion (finely chopped)
- 1/2 cup pimento-stuffed olives (chopped)
- 1 jalapeño pepper (seeded and minced)
- 1/4 cup fresh cilantro (minced)
- 4-5 tablespoons lime juice
- Salt (to taste)
- 2 tablespoons olive oil
- Radicchio leaves for garnish
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