Mediterranean Grilled Chicken Shawarma Bowl with Tahini
Tender grilled chicken marinated in yogurt and spices, served with fresh vegetables and creamy tahini sauce for an authentic Mediterranean experience.
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Cooking tools:
- Grill
- Grill pan
- Cast iron skillet
- Instant-read thermometer
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Serving platter
- Serving bowl
- Plate
Ingredients
- 3–4 boneless, skinless chicken breasts
- 1 cup plain yogurt
- 3 garlic cloves, minced
- ¼ cup fresh lemon juice
- 2 teaspoons ground cumin
- 2 teaspoons paprika
- 1 teaspoon turmeric
- Salt
- pepper
- Fresh tomatoes, diced
- Fresh cucumbers, diced
- Fresh parsley, chopped
- Fresh mint, chopped
- Tahini paste
- Fresh lemon juice
- Water
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