Veal T-Bone Steaks Marinated in Spicy Lemon | Quebec Veal
Veal T-Bone Steaks Marinated in Spicy Lemon Yield:4 servings Preparation time:5 minutes Cooking time:10 minutes Type: Ingredients - 4 Quebec Veal T-Bone steaks
Ingredients
- 4 Quebec Veal T-Bone steaks (or loin chops), 250 g (1/2 lb) each
- 1 small onion coarsely chopped
- Zest of 1 lemon
- 50 ml (1/4 cup) fresh lemon juice
- 150 ml (3/4 cup) canola oil
- 15 ml (1 tbsp) steak spices
- 30 ml (2 tbsp) green peppercorn
- 5 ml (1 tsp) dried Espelette pepper(or 1/2 tsp chili and 1/4 tsp Cayenne pepper)
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