Green Chile Shredded Beef - Wisconsin Farm Bureau Federation
Experience slow-cooked goodness with this hearty chuck roast, infused with enchilada sauce and spices. Perfect for taco fillings or chimichangas! Enjoy the rich flavors from Gleason Cattle Company...
Ingredients
- 3-3 1/2 lb. chuck or arm roast
- 10 oz. can green enchilada sauce
- 1/2 c. beef broth
- 2 cloves garlic, minced
- 1 tsp. dried oregano
- 1 tsp. ground cumin
- 1/2 tsp. salt
- sprinkle of pepper
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