Avocado Ice Cream | Food Stuff

Avocado Ice Cream | Food Stuff

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Ingredients

  • 3 avocados, ripened (such as hass), about 1 1/2 pounds
  • 8 ounces bittersweet chocolate, chopped (choose something with 60% or higher cacao solids. I splurged for Ghirardelli–it's worth it!)
  • 3/4 cup granulated sugar
  • 1/2 cup heavy cream
  • 1/4 teaspoon kosher salt
  • 1 tablespoon fresh lime juice
  • 1 cup reduced fat plain greek yogurt, 2% or higher

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