Avocado Ice Cream | Food Stuff
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Ingredients
- 3 avocados, ripened (such as hass), about 1 1/2 pounds
- 8 ounces bittersweet chocolate, chopped (choose something with 60% or higher cacao solids. I splurged for Ghirardelli–it's worth it!)
- 3/4 cup granulated sugar
- 1/2 cup heavy cream
- 1/4 teaspoon kosher salt
- 1 tablespoon fresh lime juice
- 1 cup reduced fat plain greek yogurt, 2% or higher
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