Cauliflower Stuffing - Melissa's Healthy Kitchen

Ingredients

• 1 Tbsp Fourth and Heart California garlic ghee (Sub avocado oil or coconut oil)
• 2 cups cauliflower rice
• 2 carrots chopped
• 1 cup Mushrooms
• 1/3 cup chopped yellow onion
• 3 celery stalks chopped
• 2 Tbsp Sage
• 2 springs of fresh rosemary
• 1/4 cup chopped cilantro
• 1 cup Vegetable broth (sub chicken bone broth)
• Salt + pepper to taste