Dainty Rice | Simple Mochi cake
Bake to perfection with a golden brown top and crispy edges. Enjoy a delectable treat after a 60-minute bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- 3 cups/460g Dainty All-Purpose Rice Flour
- 2 cups/500mL Sugar
- 2 tsp Baking Powder
- 1 tsp Salt
- 1 can Coconut Milk
- 1 can Evaporated Milk
- 1 stick Butter, melted, plus extra for greasing pan
- 4 Eggs
- 2 tsps Vanilla or Almond Essence
More Like This
Butter Mochi – Crafts to Crumbs
craftstocrumbs.com
Homemade Butter Mochi Muffins | Sweet Coconut Rice Treats (Easy 60-Min Recipe) - Recipe By Me
recipebyme.com
Dainty Rice | Dainty’s Super Simple Rice Pudding
dainty.ca
Best coconut mochi recipe - Indrani's recipes cooking and travel blog
indrani-will-teach.com
Best coconut mochi recipe
indrani-will-teach.com
Dainty Rice | Gingerbread cake
dainty.ca
Deliciously Soft Mochi Squishy: Your Go
crock.recipes
Soft Butter Mochi Muffins | Coconut and Rice Delights - Yummy Gusto
yummygusto.com