Recipe Pineapple chantilly cream - Adamance
Discover this quick, easy to make fruity variant on chantilly whipped cream made with Adamance Pineapple purée. A must-try!
Ingredients
- 1000 g Sugar
- 90 g Pineapple purée
- 370 g Heavy cream 35% fat
- 540 g Expansion when whipped
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