Chicken and Biscuits | Canadian Living

Ingredients

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup shortening
• 1 cup milk
• 5 chickens
• 5 cups cold water
• 1 onion leek, carrot and celery stalk with leaves
• 1 tablespoon salt
• 5 peppercorns
• 5 parsley stalks
• 1 teaspoon crushed thyme
• 2 bay leaves
• 12 onions
• 6 carrots
• 1/4 lb button mushroom
• 1 cup frozen peas
• 1/3 cup butter
• 1/2 cup all-purpose flour
• 1/4 teaspoon freshly grated nutmeg
• 1/4 teaspoon freshly grated ground pepper
• tabasco sauce
• 1 tablespoon Worcestershire sauce
• 1 cup light cream or milk
• 1/4 cup chopped parsley