Sweet Potato, Corn, and Kale Chowder Recipe - (4.3/5)

Ingredients

• 1 tablespoon grapeseed oil
• 1 small onion, diced
• 3 stalks celery, diced
• 3 carrots, diced
• 3 medium sweet potatoes, peeled and diced
• 3 cups corn, fresh or frozen
• 2 teaspoons dried thyme
• 2 cups vegetable stock
• 2 cups rice milk, plus more, if needed
• 2 tablespoons cashew butter, dissolved in 1/4 cup hot water
• 1 bunch kale, chopped into small pieces
• Water or stock as needed
• Sea salt and freshly ground black pepper