Chinese Sweet and Sour Pork Recipe - Pillsbury.com

Chinese Sweet and Sour Pork Recipe - Pillsbury.com

www.pillsbury.com

Serve rice over this delicious Chinese sweet and sour pork that’s ready in 40 minutes – perfect for a dinner.

View Original

Share this recipe:

Ingredients

  • 1 1/3 cups uncooked regular long-grain white rice
  • 2 2/3 cups water
  • 1/4 cup cornstarch
  • 2 tablespoons all-purpose flour
  • 1 teaspoon sugar
  • 1/4 teaspoon baking soda
  • 3 tablespoons water
  • 1 egg, beaten
  • 1/2 lb. boneless pork loin, cut into 2x1/2x1/4-inch pieces
  • Oil for frying
  • 3 tablespoons brown sugar
  • 2 tablespoons cornstarch
  • 1/2 teaspoon chicken-flavor instant bouillon
  • 1/2 cup water
  • 3 tablespoons rice vinegar
  • 2 tablespoons ketchup
  • 2 teaspoons soy sauce
  • 1 (20-oz.) can pineapple chunks in unsweetened juice, drained, reserving 3 tablespoons liquid
  • 1 garlic clove, minced
  • 1 green bell pepper, cut into 3/4-inch pieces

More Like This