Sweet And Sour Pork - Chinese Recipes
The recipe Sweet And Sour Pork is ready in roughly 11 minutes and is definitely a great gluten free and dairy free option for lovers of Chinese food. One portion of this dish…
Ingredients
- 118 milliliters apricot preserves
- 237 milliliters sliced bell pepper
- 473 milliliters broccoli florets
- 4 garlic cloves, minced
- 4 Tbsps ketchup
- 1 Tbsp olive oil
- 4 Tbsps cranberry orange vinegar (substitute apple cider vinegar)
- 454 grams pork loin, removed from the bone and cut into strips
- 473 milliliters trimmed snow peas
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