Soul-Warming Hearty Baked Egg Casserole Breakfast Recipe - The Pass and Provisions

Ingredients

• 12 large eggs
• 1 cup (240 ml) milk (whole or 2%)
• 2 cups frozen shredded hash browns (thawed)
• 1 lb (454 g) breakfast sausage, cooked and crumbled (or bacon/ham)
• 1 cup (100 g) shredded cheddar cheese
• 1 cup (100 g) shredded mozzarella cheese
• 1 cup (150 g) diced bell peppers (red, green, or yellow)
• 1 cup (150 g) diced onion
• 1 cup fresh spinach, roughly chopped (optional)
• 1 tbsp (15 ml) olive oil (for sauteing)
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ tsp salt
• ½ tsp black pepper
• Cooking spray