Summer Stone Fruit Strudel - Oliver's Markets

Ingredients

• 1 lb. Assorted Summer Stone Fruit, peeled & cut into 1 inch chunks
• 1 sheet Frozen Puff Pastry, thawed but kept very cold
• 1 tbsp. Unsalted Butter, at room temp.
• 3 tbsp. All-Purpose Flour + extra for dusting work surface
• 1 large Egg, beaten w/ 1 tbsp. Cold Water
• 1/3 c. Granulated Sugar
• 2 tbsp. Honey
• 1 tsp. Fresh Lemon Zest
• 1 tbsp. Fresh Lemon Juice
• 1/2 tsp. Ground Ginger
• 1/2 tsp. Ground Cinnamon
• 1/4 tsp. Kosher Salt
• Powdered Sugar (for dusting)