An appetizer with caviar and double scrambled eggs - Master recipes

An appetizer with caviar and double scrambled eggs - Master recipes

master-recipes.com

Beat the eggs with milk and salt, add finely chopped dill - mix; Grease a non-stick frying pan with butter with a diameter of 25 cm and heat it up; Pour half of the egg mixture by trickle all over...

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Ingredients

  • Chicken egg - 2 PC.
  • Milk - 100 Ml
  • Dill - 100 Ml
  • Cream cheese - 100 gram
  • Red caviar - 3 tbsp
  • Greenery - 3 tbsp
  • Leek - 3 tbsp
  • Salt - 3 tbsp
  • Butter - 3 tbsp

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