Bernardin Home Canning: Because You Can: Field berry Feast Freezer Jam – Freezer Jam Pectin

Ingredients

• 1 -1/2 cups (375 ml) granulated sugar or SPLENDA® No Calorie Sweetener
• 1 pouch (45 g) BERNARDIN® Freezer Jam Pectin
• 2 cup (500 ml) crushed hulled strawberries
• 1 cup (250 ml) crushed red raspberries
• 1 cup (250 ml) crushed blackberries