Athens Foods | Bartlett Pears Wrapped In Phyllo
Tender Bartlett pears wrapped in flaky phyllo with raisins and apricots—impress your guests with this delicious dessert!
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Cooking tools:
- Melon baller
- Pastry brush
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Oven
- Plate
Ingredients
- 1/2 cup golden raisins
- 1/2 cup chopped, dried apricots
- 1/4 cup Amaretto, warmed
- 6 medium Bartlett pears
- Juice from 1 lemon
- 2 cups water
- 3 ounces cream cheese, softened
- 1 tablespoon brown sugar
- 1/4 cup almonds, sliced and toasted
- 12 sheets Athens Phyllo Dough (9 x 14 ), thawed
- 1/4 cup butter, melted
- Amaretto-flavored whipped cream, raspberry and/or chocolate sauce
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