Lapsi Recipe - Sweetened Gujarati Broken Wheat | Archana's Kitchen
Lapsi Recipe is a Gujarati sweet dish made oh so healthy not just with the use of broken wheat, but the dish is sweetened using jaggery. A classic sweet dish...
Ingredients
- 1 cup Broken Wheat (Dalia/ Godumai Rava)
- 1 cup Jaggery
- 1/2 teaspoon Cardamom Powder (Elaichi)
- 1/4 cup Sultana Raisins
- 1/4 cup Cashew nuts broken
- 2 tablespoons Ghee
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