Chicken Vesuvio with mushrooms and peas | Just A Pinch Recipes
Heat 1 Tbsp. oil in medium skillet over medium high heat til shimmering. Add chicken and sauté 4 minutes per side. Transfer chicken to a plate and tent with foil to...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Ingredients
- - 2 tbsp. olive oil, divided
- - 2 boneless, skinless chicken breasts, trimmed, seasoned with salt and black pepper
- - 1 cup quartered cremini mushrooms, 2.5 oz
- - 2 tbsp. flour
- - 1 tbsp. minced garlic
- - 1/4 cup dry sherry
- - 1 cup low sodium chicken broth
- - 1/2 cup frozen green peas
- - 2 tsp. fresh lemon juice
- - salt and black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chicken Vesuvio ? Recipe
club.cooking
Chicken Vesuvio
guidingstars.com
Chicken Vesuvio - Lettuce Entertain You
lettuce.com
Chicken Vesuvio - Lettuce Entertain You
27.129.117.34.bc.googleusercontent.com
CHICKEN VESUVIO | Just A Pinch Recipes
justapinch.com
Chicken Mushroom Casserole (Chicken Glorious) | Just A Pinch Recipes
justapinch.com
Chicken Vesuvio Recipe | Food Network UK
foodnetwork.co.uk
Linguine with Chicken and Spicy Pesto Sauce | Just A Pinch Recipes
justapinch.com