Classic German Apple Cake with Cinnamon Cream Cheese Frosting
Make this delicious two-layer German apple cake with cream cheese cinnamon frosting. Perfect fall dessert loaded with fresh apples and pecans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Stand mixer
- Ice cream scoop
- Cake pan
- Cooling rack
- Sifter
- Pastry brush
- Cake plate
- Kitchen timer
- Toothpick
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Plastic wrap
- Airtight container
- Cupcake liner
- Baking pan
- Oven
Ingredients
- 2 cups all-purpose flour.
- 2 teaspoons ground cinnamon.
- 1 teaspoon baking soda.
- 1/2 teaspoon kosher salt.
- 3 eggs.
- 2 cups sugar.
- 1 cup canola or vegetable oil.
- 1 teaspoon vanilla extract.
- 4 cups peeled, cored and chopped apples.
- 3/4 cup pecans.
- 8 ounces cream cheese, softened.
- 1/2 cup butter, softened.
- 3 cups confectioners' sugar.
- 1/2 teaspoon kosher salt (for frosting).
- 1 teaspoon ground cinnamon (for frosting).
- Apple slices and chopped pecans for garnish.
More Like This
German Apple Cake Recipe
tasteofhome.com
:max_bytes(150000):strip_icc()/7915-german-apple-cake-VAT-Beauty-2x1-16a5adb01e9f4d26a1575c59e538225a.jpg)
German Apple Cake Recipe
allrecipes.com
Cake/German Apple Cake
umami.recipes
German Apple Cake
loveandcook.co.uk
German Apple Cake
ourfamilies.recipes
Potluck German Apple Cake Recipe Recipe - (4.2/5)
keyingredient.com
GERMAN APPLE CAKE
cook-books.com
German Apple Cake – Brod & Taylor Canada
fr.ca.brodandtaylor.com