Chocolate Thin Mint Brownie Ice Cream
This recipe for chocolate Thin Mint brownie ice cream is very easy to make and uses a boxed brownie mix! It's sure to satisfy you're sweet tooth!
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Cooking tools:
- Ice cream maker
- Instant-read thermometer
- Oven
- Baking pan
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Airtight container
- Freezer
Ingredients
- 1 box Pillsbury Thin Mint Brownie Mix (plus water, oil and egg )
- 6 egg yolks
- 1/2 cup sugar
- 3 Tbsp. cocoa powder
- 1 1/2 cups whole milk
- 1 1/2 cups heavy cream
- 5 ounces semi-sweet chocolate chips
- 1/2 tsp. salt
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