Ceviche Mixto (Mixed Ceviche) Recipe - Cook Your Yummy Cuisine
Ceviche Mixto (Mixed Ceviche) is not just a dish; it's an experience that whisks you away to the vibrant coasts of Latin America! This delightful dish,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Fresh Fish (such as tilapia or snapper) - 1 pound, cubed
- Shrimp - 1/2 pound, peeled and deveined
- Lemon Juice - 1/2 cup
- Lime Juice - 1/2 cup
- Red Onion - 1 medium, thinly sliced
- Cilantro - 1/4 cup, chopped
- Jalapeño - 1, finely chopped
- Salt - to taste
- Avocado - 1, diced
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