Ingredients
- 1 lb. sausage; cooked and drained
- 1 (6oz) pkg onion and garlic croutons
- 1 cup shredded monterey Jack cheese
- 1 cup shredded Cheddar cheese
- 1 dozen eggs beaten
- 1/2 cup milk
- chopped green onions
- salt
- pepper
- 1/2 tsp. basil
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