Thai Pumpkin Soup

Ingredients

• 1 tbsp olive oil
• 1 butternut pumpkin, cut into medium pieces
• 3 small carrots, halved
• 1 red onion, quartered
• 1 brown onion, quartered
• 2-3 tbsps Gourmet Garden thai seasoning Cold Blended Paste
• 4 cups vegetable broth/ stock
• Optional: 1 can coconut milk
• Gourmet Garden coriander Lightly Dried
• Chilli Oil