Butterscotch Brownies Recipe (aka Blondies Recipe)— The Mom 100

Name: Butterscotch Brownies Recipe (aka Blondies Recipe)— The Mom 100
Total time: 44 min
Ingredients: ¾ cup (1 1/2 sticks) unsalted butter; 1 ¾ cups brown sugar; 2 teaspoons pure vanilla extract; 2 large eggs; 1 ¾ cups all-purpose flour; ¾ teaspoon baking soda; ½ teaspoon kosher salt; 1 cup semi-sweet chocolate chips, butterscotch chips or chopped nuts, such as walnuts or cashews ( (or use a combo of these add-ins))

themom100.com

Old-fashioned butterscotch brownies, also known as blondies — all the texture and heft of a brownie, with a wonderful butterscotch flavor from brown sugar, butter, and vanilla. On the table in...

View full recipe on themom100.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at themom100.com.

Share this recipe:

Cooking tools:

Oven
Baking pan
Nonstick spray
Medium-sized saucepan
Stove
Wooden spoon
Mixing bowl
Measuring cup
Measuring spoon
Spatula
Wooden skewer
Toothpick
Cooling rack
Chef's knife
Cutting board

Ingredients

¾ cup (1 1/2 sticks) unsalted butter
1 ¾ cups brown sugar
2 teaspoons pure vanilla extract
2 large eggs
1 ¾ cups all-purpose flour
¾ teaspoon baking soda
½ teaspoon kosher salt
1 cup semi-sweet chocolate chips, butterscotch chips or chopped nuts, such as walnuts or cashews ( (or use a combo of these add-ins))