Creamy roasted tomato pasta – The twisted chef
Creamy roasted tomato pasta with anchovy and garlic, baked to perfection. Perfect for a quick, healthy, and delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twisted-chef.com.
Ingredients
- 250 gr ricotta
- 1 can anchovy
- 800 gr cherry tomatoes
- Olive oil
- Garlic head
- 3 shallots
- Salt
- Pepper
- Basil
- 400 gr Spaghetti
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