Old-Fashioned Plum Pudding and Hard Sauce Recipe
Looking for a delicious dessert using Progresso® Bread Crumbs? Then add this spiced and nutty plum pudding that's topped with hard sauce to your Christmas spread.
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Ingredients
- 1/2 cup all-purpose flour
- 1 teaspoon ginger
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon allspice
- 1/2 cup butter, chilled
- 1 cup seedless raisins
- 1 cup golden raisins
- 1 cup chopped pitted prunes
- 1/4 cup slivered almonds
- 1/4 cup mixed candied fruit peel
- 1 cup Progresso™ Plain Bread Crumbs
- 3/4 cup firmly packed dark brown sugar
- 1/4 cup brandy
- 3 eggs, beaten
- 1/2 cup butter, softened
- 1 cup powdered sugar
- 2 tablespoons brandy
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