Dominican Corn Pudding

Dominican Corn Pudding

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This Corn pudding or Majarete as it is referred to in the Dominican Republic is a delicious silky dessert that is made with corn kernels. This smooth and creamy Majarete is made with a combination of...

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Ingredients

  • 1 12 fl oz evaporated milk
  • 1 12 fl oz condensed milk
  • 1/2 teaspoon nutmeg
  • a pinch of salt
  • 1 teaspoon corn starch
  • 2 tablespoon unsalted butter
  • 3 fresh corn about 2 to 3 cups of corn
  • 1 teaspoon vanilla extract
  • 1 13.5 fl oz coconut milk
  • 1 teaspoon cinnamon

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