Philly Cheese Steak Sopes | The best recipe just got better!
Adding a V&V Supremo® touch to a Philly Cheese Steak is how a classic dish gets even better! Try it and see for yourself how the best just raised the bar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 5 oz. sirloin steak cut into bite size pieces
- ¼ tsp. salt, divided
- ¼ tsp. ground black pepper, divided
- ½ Tbsp. vegetable oil
- 4 sopes from (10 oz.) package from V&V Supremo®
- 1 Tbsp. olive oil
- ¼ cup white onion, small dice
- 1 garlic clove, minced
- ¼ cup red bell pepper, small dice
- ¼ cup Bella mushroom, small dice
- 1 Tbsp. Worcestershire sauce
- 8 slices from (8 oz.) pkg. Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
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