Bacon, Caramelised onion, Baby spinach quiche – Love and Cook
Delightful Bacon, Caramelised Onion, Baby Spinach Quiche – a simple yet delicious way to use up fridge scraps with a delicate custard filling. Perfect for any meal!
Ingredients
- 11" pre-baked tart crust
- 2 white onions ( sliced)
- 1 tablespoon olive oil
- 1/2 tablespoon butter
- 1 teaspoon balsamic vinegar
- 200 g smoked bacon cubes ( or smoked pancetta lardons)
- 2 handfuls baby spinach
- few slices tomato ( to decorate, optional)
- 4 eggs ( for the egg component, read notes above)
- 2 cups dairy (1 cup milk, ¾ cup cream, and ¼ cup yoghurt)
- dash nutmeg ( grated on a microplane grater)
- 11/2 tablespoons plain flour
- salt and pepper to taste
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