Pork Loin Coins - Lori Fernandez
Pork Loin CoinsIngredients1 lb pork loin2 tbsp Olive Oil½ tsp salt⅓ tsp Pepper⅓ tsp garlic powderSauce¼ cup Maple syrup3 tbsp Balsalmic vinegar2 tsp Dijon mustardDirections1. Train any visible...
Ingredients
- 1 lb pork loin
- 2 tbsp Olive Oil
- ½ tsp salt
- ⅓ tsp Pepper
- ⅓ tsp garlic powder
- ¼ cup Maple syrup
- 3 tbsp Balsalmic vinegar
- 2 tsp Dijon mustard
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