Linguine with Roasted Garlic Mojo - Rick Bayless

Ingredients

• 4 ounces dried linguini
• Salt
• 1/4 cup Roasted Garlic Mojo
• 1 teaspoon (or as little or as much as you want) red chile flakes
• About a cup of ripe cherry tomatoes (preferably from the farmer’s market), cut in half
• About 1/2 cup good-quality grated Mexican añejo cheese or other garnishing cheese like Parmesan or Romano
• A big handful of cilantro leaves