Sweet Caramel Apple Eclair Cake Recipe for Autumn Fun
Homemade caramel apple delight eclair cake brings joy to fall gatherings with its irresistible layers. Try the golden recipe today and become the dessert hero of any celebration!
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Cooking tools:
- Hand mixer
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 2 large apples, thinly sliced
- 2 cups (480 ml) milk
- 2 cups (480 ml) heavy cream, whipped
- 2 packs graham splitters
- 1 package (3.4 oz / 96 g) instant vanilla pudding mix
- 1 package (3.4 oz / 96 g) instant butterscotch pudding mix
- ½ cup (120 ml) caramel sauce
- ¼ tsp cinnamon
- ¼ tsp nutmeg
- Crushed nuts or toffee bits (optional)
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