Creamy Taco Pasta in Half an Hour - cookrisp

Ingredients

• 1 cup of grated cheese (try cheddar, Monterey Jack, mozzarella, or your favorite mix)
• 1 cup of chopped onion
• 3 minced garlic cloves
• Optional: 2 tablespoons of freshly chopped cilantro
• 450 grams of ground beef or turkey
• A couple of tablespoons of taco mix—any kind you like best
• A sprinkle of salt and pepper to your liking
• A 240ml can of beef stock
• 1 small (120ml) can of chopped green chili peppers
• 1 (414ml) can of diced tomatoes
• Optional: 2 teaspoons of tamari (or swap for soy sauce if gluten's not an issue)
• Optional: 2 teaspoons of gluten-free Worcestershire sauce
• 225 grams of spaghetti (gluten-free noodles work too)